Spicy orange cake

2 cups (250g) plain flour

1/2 teaspoon salt

3 teaspoons baking powder

1 1/2 cups (330g) white sugar

1/2 cup (125ml) milk

1/2 cup (125ml) orange juice

1/2 cup (125ml) vegetable oil

3 eggs, beaten

1 1/2 teaspoons grated orange rind

A pinch, Garam Masala

Preheat oven to 180 degrees C. Grease and flour two 20cm round cake tins. In a measuring cup, combine milk, 1/2 cup (125ml) orange juice, oil, beaten eggs and 1 1/2 teaspoons orange rind. Set aside.

Sift flour, salt, garam masala and baking powder into a large bowl. Mix in sugar. Make a well in the centre and pour in the milk mixture. Stir until thoroughly combined.

Pour mixture into prepared pan. Bake in the preheated oven for 35 minutes, or until a toothpick inserted into the centre of the cake comes out clean. Allow to cool.

Based on easy Orange Cake – http://allrecipes.com.au/recipe/11403/easy-orange-cake.aspx

Published by Soumitri Varadarajan

Soumitri lives in Melbourne, Australia - #probonodesign #codesign #sustainability #patientexperience #quantifiedself #mdg

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